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Kerala Holiday Packages - The Best Destination to Enjoy a Vacation in India

  • keraltourism
  • Feb 5, 2016
  • 2 min read

Kerala is a place where God’s touch and beauty at every corner with full of miracle picturesque of their Backwaters, Hills, Boat, Fishmonger’s net, river and many more things which is only in Kerala and differentiated their uniqueness from other states and places. Kerala has own incredible estates to make this state an extraordinary place where you want to spend your holidays in your vacation time. Kerala has so many things to allure you to come there like; Backwater cruise, House boating enjoyment, fishing fun, especial Kerala’s cuisine and lot more fun that can refresh your mood with green pleasant environment that makes Kerala an eco- balanced state.

Some characteristics beauty of Kerala is highlighted below:-

Banana republic: During Onam, the banana takes centrestage. Huge bunches are strung up on shop fronts. In homes, ripe bananas are boiled jiggery to give it a pleasing sweetness.

Addicted Fish: The long coastline and many inland waterways of Kerala make it a naturally fish-addicted state. At every waterfront location, fresh fish is available every day and away from the sea, the fishmonger, these days on a moped with a blue plastic box and hooter, is a common sight. In fact, in these inland areas, dried fish comes to the fore. Sole, shark and eel are some of the dried fish that are relished. Sea fish include the long silvery mackerel, pomfret, sardines, snapper and crustaceans. The prized fish is, of course, the much celebrated karimeen or the brackish fresh-water fish- the pearlspot.

Traditions of central Kerala: central and south Kerala is home to some of the finest dishes ever. In fact, one of Kerala’s best known combinations ‘appam and stew’ probably emerged from this region. Other delicacies of this province include the erachi olanthiyathu (fried mutton, beef or pork), meen mulligattathu (a fiery red fish curry), meen pollichathu (fish roasted in a plantain leaf), prawn mappas, peera pattichathu (a fish dish with grated coconut), duck roast and kozhi piralen (a fried chicken).

The gateway that is….uniquely Kerala!

Kerala is blessed with the flavour of spices, the fragrance of pure sandlewood, the fresh sea breeze, the tranquil palm fringed cottages, the ethnic flavour of great cuisine. You can get the great cure by Ayurveda in Kerala that rejuvenate your body and mind with full of juvenility with very peaceful and comfort manner. Kerala is great cuisine destination with tasteful fish variety to jaggery taste of sweet banana with jaggery-Banana dish.

The Heartland of Kerala’s Kochi-beauty

The heartland of Kerala, Kochi region includes the districts of Ernakulum and Thrissur, and parts of Palakkad. The topography of central Kerala is a reflection of its traditional diversity. The coastal belt includes the historical towns of Kodungallur, North Paravur, Chennamangalam, Kochi and Mattancherry, which is now a part of Kochi. In the fertile terrain between the river systems of the Chalakudi and the periyar lie the urban, commercial settlements of Kothamangalam, Kakkanad, Kalady and Aluva. The town of Thrissur, on the southern banks of the Bharatpuzha River, offers another variation in the landscape.

So; why are you getting late, don’t miss the chance to book a ticket for Kerala with Kerala holiday packages on your vacations.

 
 
 

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